Pignorant - film: Difference between revisions

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The film was released in the United Kingdom on February 10, 2024. It has a runtime of 1 hour and 42 minutes.<ref>[https://www.imdb.com/title/tt31029309/ Pignorant] IMDB</ref>
The film was released in the United Kingdom on February 10, 2024. It has a runtime of 1 hour and 42 minutes.<ref>[https://www.imdb.com/title/tt31029309/ Pignorant] IMDB</ref>
== Themes ==
Pignorant aims to bring attention to the realities of the pork industry, particularly in the UK. The film’s central themes include:
# Exposing the Pork Industry: The film reveals the use of [[Carbon dioxide stunning|CO2 gas chambers]] in the pork industry, a common method of killing pigs in the UK, US, Australia, and Europe. It highlights the conditions endured by pigs in these gas chambers.
# Investigating Animal Welfare Standards: The documentary examines various types of pig farms, including factory farms and so-called free-range pig farms. It seeks to show the actual conditions in which these animals are kept before they are sent to slaughterhouses.
# Highlighting the Impact on Humans: The film also discusses the psychological impact that working in slaughterhouses can have on the workers.
# Questioning Animal Welfare Organizations: The film critiques the [[Royal Society for the Prevention of Cruelty to Animals]] (RSPCA) for its support of companies that use gas chambers to kill pigs.
# Promoting Social Change: By interviewing experts from various disciplines, the film seeks to raise awareness about the treatment of pigs in the pork industry.


== See also ==
== See also ==

Latest revision as of 11:16, 25 February 2024

Pignorant
Pignorant

Pignorant is a 2024 documentary film by Joey Carbstrong that highlights the use of carbon dioxide as a method to stun pigs prior to slaughter. The film includes undercover footage from the Pilgrim’s Pride abattoir in Ashton-under-Lyne in north-west England taken in February 2021.

The footage shows pigs being herded into metal gondolas in groups, lowered into a chamber and subjected to a high concentration of carbon dioxide gas. Pigs are seen shrieking, gasping, and writhing in apparent pain and distress.[1]

The film was released in the United Kingdom on February 10, 2024. It has a runtime of 1 hour and 42 minutes.[2]

Themes

Pignorant aims to bring attention to the realities of the pork industry, particularly in the UK. The film’s central themes include:

  1. Exposing the Pork Industry: The film reveals the use of CO2 gas chambers in the pork industry, a common method of killing pigs in the UK, US, Australia, and Europe. It highlights the conditions endured by pigs in these gas chambers.
  2. Investigating Animal Welfare Standards: The documentary examines various types of pig farms, including factory farms and so-called free-range pig farms. It seeks to show the actual conditions in which these animals are kept before they are sent to slaughterhouses.
  3. Highlighting the Impact on Humans: The film also discusses the psychological impact that working in slaughterhouses can have on the workers.
  4. Questioning Animal Welfare Organizations: The film critiques the Royal Society for the Prevention of Cruelty to Animals (RSPCA) for its support of companies that use gas chambers to kill pigs.
  5. Promoting Social Change: By interviewing experts from various disciplines, the film seeks to raise awareness about the treatment of pigs in the pork industry.

See also

External links

References

  1. ↑ Joey Carbstrong Releases First Ever UK Footage Of ‘Horrific’ CO2 Pig Gassing Plant Based News Archived May 13, 2023
  2. ↑ Pignorant IMDB
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